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Thursday, September 04, 2014
Marmalade: small quantity, big flavour
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I recently was given some oranges, lemons and limes. It was a no brainer that I would then turn them into marmalade. My last jar was j...
4 comments:
Wednesday, June 11, 2014
Self-Crusting Quiche
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Quiche without pastry just sounds so wrong. Pastry is amazing; it just makes everything just taste extra good. Oddly enough though, I...
1 comment:
Friday, April 04, 2014
Fig Ice Cream
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Making your own ice cream is so rewarding and fun. The world's your oyster when it comes to flavour combinations, and there are diff...
6 comments:
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